ایران تهران خیابابن آزادی مجتمع برجساز ، طبقه 9 واحد 98

    Language         English

a
M
Product Code: 6.6070
Neutronco

تریس هیدروکلراید

Chemical formula C4H11NO3*ClH
Molar mass 157.60 g/mol
HS Code 29221980
CAS number 1185-53-1
Storage Store at +15 to +25 C
EC number 201-064-4
SDS available
Odour odourless
Form solid
Color white
p H value 4.2 (100 g/l 20°c)
Solubility in water freely soluble
Solubility in ethanol slightly soluble
Melting point 149 °C
Boiling point ~ 230 °C
Assay 99.0 %
Description Conforms
Identification Conforms
Solubility Conforms
Melting range 144.0 to 155 °c
Absorbance @ 230 nm 0.100
Absorbance @ 300 nm 0.020
Absorbance @ 405 nm 0.004
Heavy metals 0.0001 %
Iron 0.0003 %
Sulphatad ash 0.03 %
Water 0.50 %

Tris Hydrochloride (Tris-HCl) is a commonly used chemical compound in biochemistry and molecular biology, primarily serving as a buffer to maintain a stable pH environment in laboratory experiments. It is the hydrochloride salt of tris(hydroxymethyl)aminomethane (Tris) and is widely utilized in various biochemical applications.

🏭⚗️ Production
Tris Hydrochloride is produced by reacting tris(hydroxymethyl)aminomethane (Tris) with hydrochloric acid (HCl). The reaction results in the formation of the hydrochloride salt, which is highly soluble in water. It is commercially available as a crystalline powder or in solution form, commonly used in laboratory reagents, buffer preparations, and biochemical assays.

🔬 Properties
Tris Hydrochloride has the chemical formula C₄H₁₁NO₃·HCl and typically exists as a white crystalline powder. It is highly soluble in water and, when dissolved, forms a solution with a pH that can be adjusted to suit various laboratory needs. The pH of a typical Tris-HCl solution is usually around 7.4, but it can be modified based on experimental requirements. Tris-HCl is stable at a wide range of temperatures and is particularly useful for maintaining the pH in the neutral to slightly alkaline range.

🧪 Applications
• Buffering agent: Used to prepare Tris buffers for maintaining a constant pH in biochemical experiments, particularly in enzymatic reactions and protein analysis.
• Electrophoresis: Employed in buffer solutions for gel electrophoresis to maintain pH during the separation of nucleic acids and proteins.
• Cell culture: Serves as a component of culture media to stabilize pH and provide a suitable environment for cell growth.
• Biochemical assays: Used in assays involving enzyme activity, protein quantification, and molecular biology protocols such as PCR and Western blotting.